Description
Introduction
Savor the moist texture and zesty citrus flavor of our gluten-free Orange and Almond cake slice at Allure Cafe Perth. This classic Mediterranean-style cake is made with almond meal and whole boiled oranges, resulting in a rich, dense, and naturally moist cake. It is the perfect sweet treat for those seeking a gluten-free and dairy-free option.
Why You’ll Love It
Why you’ll love our Orange & Almond cake: It is incredibly moist and flavorful. By boiling whole oranges and blending them into the batter, we capture the sweet, citrusy oils of the peel, balancing the nutty richness of the almond meal. It is topped with a candied orange slice and a dust of powdered sugar.
Ingredients
- Whole organic boiled oranges
- Premium ground almond meal
- Organic free-range eggs
- Candied orange slice and powdered sugar
Preparation
The preparation of our Orange & Almond cake is a traditional process. We boil whole oranges for several hours until soft, then puree them completely. The orange puree is combined with ground almonds, sugar, and whipped eggs. The cake is baked slowly to lock in moisture, then sliced and garnished.
Serving Suggestions
Serving Suggestions: Pairs beautifully with our clean, robust Iced Long Black or a soothing Earl Grey tea. It is an elegant sweet treat for a morning or afternoon break.
Allergy Information
Allergy Information: Certified Gluten-Free. Dairy-free. Contains eggs and tree nuts (almonds).
Why Choose Allure Cafe Perth
At Allure Cafe Perth, we take pride in offering premium, home-style baked goods. Our gluten-free cakes are crafted with high-quality, natural ingredients to ensure a delicious taste and texture that stands out. We ensure maximum quality in every slice.
Conclusion
In conclusion, our gluten-free Orange & Almond cake is a moist, citrusy, and nutty dessert slice that is sure to please. Visit Allure Cafe Perth to try a slice of this classic treat today!




Olivia Adams –
Very moist and zesty. Love the almond texture and candied orange slice!
Oliver Allen –
A classic cake done perfectly. Dairy-free and delicious.
Isabella Bennett –
Beautiful citrus aroma and nutty almond flavor.
Lucas Scott –
Perfect sweet treat for a morning break with tea.
Zoe Green –
Deliciously moist, not too sweet.
Ava Taylor –
A bit dense but the citrus flavor is amazing.
Ethan Harris –
Good cake, very fresh orange taste.
Sophia King –
Super moist and perfect orange oils.
Mason Allen –
Great quality, very fresh cake slice.
Liam Cooper –
Good cake slice, slightly sweet but overall outstanding.