$5.20
Indulge in a classic fruit-filled treat with our premium freshly baked Apple Turnover at Allure Cafe Perth. Perfect for pairing with your morning tea or coffee, this pastry features a golden, flaky puff pastry shell filled with sweet, spiced apple chunks. Dusted with powdered sugar, it offers a warm, fruity comfort in every single bite.
Why you’ll love our Apple Turnover: We use premium WA Granny Smith apples that are slow-simmered with brown sugar and cinnamon to create a rich, aromatic filling. The multi-layered puff pastry dough rises beautifully during baking, creating a light, airy shell that melts in the mouth and balances the sweet fruit.
Our Apple Turnovers are prepared daily. We roll out puff pastry sheets, cut them into squares, spoon our spiced apple filling in the center, and fold the pastry into triangles. We seal the edges, brush with egg wash, and bake to a golden-brown, finishing with a dusting of sugar.
Serving Suggestions: Best served warm. It pairs beautifully with a hot Flat White or a cup of Earl Grey tea. You can also request a scoop of vanilla ice cream on the side for a decadent dessert.
Allergy Information: Contains gluten (wheat), dairy, and eggs. Baked in a facility that handles nuts.
At Allure Cafe Perth, we select only the finest pastries from authentic artisan bakers. We bake them fresh every morning to ensure they are served crisp, flaky, and buttery. Our cozy space is the perfect spot to treat yourself.
In conclusion, our classic Apple Turnover is a warm, fruit-filled pastry dream. Stop by Allure Cafe Perth to enjoy one fresh today!
Nathan Turner –
Super flaky pastry and sweet apple filling. Golden crust is outstanding.
Zoe Adams –
Clean and moist fruit taste, not dry at all. Best turnover in Perth.
Jacob White –
My favorite sweet apple pastry choice, very delicious.
Lucy Taylor –
Excellent baking quality and perfect apple cinnamon zests.
Michael Brown –
Great clean pastry, perfect with a hot flat white.